𝗣𝗿𝗼𝗱𝘂𝗰𝘁 / 𝗧𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆
𝗜𝗻𝘁𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻 𝗼𝗳 𝗖𝗼𝗺𝗽𝗮𝗻𝘆 / 𝗣𝗿𝗼𝗱𝘂𝗰𝘁 / 𝗧𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆
Whistling Andy Distillery 坐落於蒙大拿州 Bigfork 市,是蒙大拿州歷史最悠久的酒廠,且多年來榮獲諸多獎項殊榮。Whistling Andy 取名自創辦人 Brian Anderson 父親的軍中綽號。自 2010 年成立以來,便一直以運用蒙大拿州穀物創造最佳品質的酒為理念,並以回饋蒙大拿州社區和人們為驕傲。
與許多「從穀物到杯中」的高端烈酒品牌不同,他們的產品在業界創新領先。不論是挖掘古老配方,還是從時令食材中調配出獨特新酒,酒廠經常推出令人興奮的產品。他們深信由蒙州的絕佳原料綜合而製的高品質酒體,會是接觸美國工藝烈酒與工藝威士忌的最佳選擇。
𝗣𝗿𝗼𝗱𝘂𝗰𝘁 𝗙𝗲𝗮𝘁𝘂𝗿𝗲𝘀
𝗔𝗽𝗽𝗹𝗶𝗰𝗮𝘁𝗶𝗼𝗻𝘀
𝗣𝗿𝗼𝗱𝘂𝗰𝘁 / 𝗧𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆
𝗜𝗻𝘁𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻 𝗼𝗳 𝗖𝗼𝗺𝗽𝗮𝗻𝘆 / 𝗣𝗿𝗼𝗱𝘂𝗰𝘁 / 𝗧𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆
Whistling Andy Distillery, located in Bigfork, Montana, is the oldest distillery in the state and has received numerous awards over the years. Named after founder Brian Anderson's father, who earned the nickname "Whistling Andy" during his military service, the distillery has focused on creating the finest quality spirits from Montana-grown grains since its founding in 2010, while priding itself on giving back to the local community.
Unlike many standard grain-to-glass initiatives and high-class liquors, Whistling Andy stands out as an industry leader in innovation. Whether discovering age-old recipes or crafting unique blends from seasonal ingredients, the distillery consistently introduces exciting offerings. They firmly believe that their high-quality spirits, distilled from Montana's superior raw materials, serve as the perfect introduction to American craft spirits and craft whiskey.
𝗣𝗿𝗼𝗱𝘂𝗰𝘁 𝗙𝗲𝗮𝘁𝘂𝗿𝗲𝘀
𝗔𝗽𝗽𝗹𝗶𝗰𝗮𝘁𝗶𝗼𝗻𝘀
